Weekly Boozer: Champagne Cocktail

In Weekly Boozer on December 31, 2010 at 12:40 pm

Simple and yet refined… everything a New Year’s Cocktail should be – haha just kidding.  This is a simple and traditional cocktail.  We both really liked the flavor profile that the bitters added to the Champagne.  Hope everyone has a safe and happy New Year’s!! We are ringing it in this year with CAKE is Austin!! Woo Hoo!

Champagne Cocktail:

1 sugar cube

dash of aromatic bitters

glass of bubbly (we used a bottle we received as a gift – Yeah for free champagne!!)

Directions: Soak sugar cube with bitters, drop into bottom of champagne glass and top with bubbly; drink and be merry!

The bitters soaked sugar cube streams tons of Champagne bubbles while dissolving – also fun!

  1. I make the same drink but with tonic water often. Hubster thinks I’m so strange that I like bitters!

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